Fresh, Local, Quality Meat

About Our Sausages

Our sausages are made in-store and currently available fresh every Friday and Saturday and frozen during the week. All of our sausages are made of quality, natural ingredients and with all natural casings. Our sausages are nitrate-free and do not contain any fillers or preservatives.

Every week we do a Beef Sausage and Pork Breakfast Sausage with a 3 week rotation of our Special Sausages, Bratwurst, Italian and Greek (2/3 lamb, 1/3 pork) we also incorporate various other sausages (depending on the trim available) such as Veal, Bison, Merguez and Herbed Wild Boar.